|Cool, easy, no bake dessert. |
Sounds good on a hot summer day!
If you like mint, then I dedicate this post to you.
|Round up: |
2cp whipping cream
2TBS confectioners sugar
1&1/2 tsp peppermint extract
5 drops green food coloring
2 (3 1/2 oz) pkgs vanilla instant pudding
1 cp mini chocolate chips
1 9-inch oreo pie crust
|Beat the cream and sugar to soft peaks.|
In a separate bowl, mix the milk, mint, and food coloring.
Add pudding. Fold in cream and chocolate chips until all blended.
Pour into the oreo shell and refrigerate at least 3 hours.
|Done! Bing Bang Boom!|